What is Hotel Management? – All about Courses, Opportunity, Careers & Salary: In any function, we enjoy it only when the food is excellent. If you like to cook delicious and experiment with different dishes, then you can take a course in Hotel Management.
Be it any festival or weddings, birthday party or kitty party. Every place is enjoyed only when the food is delicious. There are a lot of career possibilities in this field. Not everyone has the art of cooking. But if you have a passion and passion, then you can make a better career in this art.
There are many institutes in the country and abroad that help you in grooming this art more. Today there are huge career possibilities in big five-star hotels, restaurants, hospitals, etc. in cooking. In addition to this, several types of hotels are set up by the government to promote tourism in the country, where the demand for the cooking specialist is always there.
A great career in Hotel Management
Many television reality shows have master shows like Master Chef. In these reality shows, the new youth get a good opportunity to show their skills. Now the chefs are not just confined to the kitchen but have also reached television where there is no shortage of money and fame.
Specializes in presentation
No matter how tasty your food is, it looks incomplete without any decoration. A food stylist decorates food dishes in such a way that attracts your mind or whether you buy it.
For this, you need to have tasty cooking and knowledge related to food as well as visualization and creative craftwork power. If you know how to present any dish better in an innovative style, then you can pursue a career in cooking.
Required Qualification for Hotel Management
Cooking is also known as Kuli Nari Arts. If you are interested in making a career in it, then you must be a graduate. There is also an interview with an entrance test. There are many types of courses available in hotel management.
After 12th, Bachelor in Hotel Management, Diploma in Hotel Management, BSC H. M. and Catering Science, Diploma in Hotel and Catering Management, etc. All these courses are from 6 months to 3 years. Apart from this, you can also do a PG Diploma in Hotel Management and a Masters in Hotel Management.
A degree in Culinary Arts also gives you experience with practical training in cooking and Food Service management. The diploma in cruise galley operations, certificate course in food production and pastry, PG diploma in culinary arts is the main.
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Talking about a professional course in cooking, you are also taught cooking, baking techniques, restaurant management, Nayef skills, garnishing, and food photography. Along with this, through this course, you are also well taught to lead the multitasking team, and control the level of nutrition, develop the menu.
Payscale in Hotel Management
Talking about the pay scale, after taking the course of H.M., as a fresher at the post of training, it reaches around 25000 per month and ₹ 50000 per month during the promotion. Apart from this, you can also make a lot of money by opening your own restaurant.
